Boning poultry is a breeze with the razor sharpness and great balance of this 4.5" honesuki knife. From the Shun Classic collection, the knife is made with a hand-sharpened double-bevel edge that makes the work easier.
Product Features
VG-MAX super steel core encased with Stainless Damascus Cladding—34 micro-layers of steel on each side support the core
Hand-sharpened double-bevel blade
Hammered tsuchime finish helps release food easily when cutting; stain and corrosion resistance
Water-resistant pakkawood handles
Traditional Japanese handle design featuring ridges for better grip
Full composite tang for strength and balance
Manufacturer's limited lifetime warranty; free sharpening for life of product
Our Normal Gift Boxing is not available for this item.
This item may not be shipped to Hawaii, Armed Forces Europe, Federated States of Micronesia, Puerto Rico, Armed Forces Pacific, Guam, U.S. Virgin Islands, Northern Mariana, Alaska, Marshall Islands, Armed Forces Americas, American Samoa, Palau and the Philippine Islands.
Returns are accepted at any Macy's store within 30 days from purchase date. Last Act items are final sale and sold “as is.” No returns, exchanges, or price adjustments allowed.
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